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Sweet Potato Curry
A delicious, creamy vegan curry, with turmeric, cashews and coconut milk.
A curry that is wholesome and delicious, and packed with nutrition. With sweet potato for quality prebiotic fibre, turmeric for anti-inflammatory properties and cashews and coconut milk for healthy fats that will keep you satisfied. Served with wholegrain rice. Mild.
Plant-Based, Vegan, Gluten Free, Dairy Free.
500gm, Supplied Frozen.
Description
Serving Instruction
This meal is supplied frozen for you to reheat at your convenience. Defrost in the fridge overnight, or simply remove the lid and place the container in a hot oven to defrost and reheat (you could also microwave. Make sure to remove the lid).
Consume within 3 weeks, and do not refreeze once defrosted.
Benefits
Benefits
Turmeric contains the bioactive compound curcumin, which has powerful antioxidant and anti-inflammatory properties. Curcumin is best consumed with a source of healthy fats (served here with cashews and coconut milk), for better absorption by the body.
Icons
- Antioxidants
- Immunity
- Energy
Ingredients & Nutritions
Ingredients
Sweet potato, baby spinach, peas, ginger, garlic, shallot, cashews, coconut milk, lemon, maple syrup, vegan red curry paste, chilli, turmeric, sea salt, brown rice.
Nutritional Information
Sweet Potato Curry | Per Serving |
Per 100g |
Energy | 1654kj |
330kj |
Protein | 8.8g |
1.7g |
Fat, Total | 26.6g |
5g |
Saturated | 10.1g |
2g |
Carbohydrates | 35.1g |
7g |
Sugar | 6.9g |
1.3g |
Sodium | 660mg |
132mg |
NB: Serves per pack 1
NB: Serving size 500grams